Syres’s Sensory experts are qualified subjects who have demonstrated high sensory sensitivity and have received training. They are able to perform sensory evaluations of different products.
Objectives of their sensory panel:
- Characterize the sensory angle of a cream
- Compare its characteristics with those of its competitors
- Monitor its positioning in relation to the market
- Quantify potential differences
- Link the sensory data of a product with hedonic or instrumental data
- Identify and measure the effects of a change in formula or process on a few key characteristics
- Follow the evaluation of the sensory texture properties of a cream over time
A real aid to development and optimization!
www.syres.fr | Corporate and testing sheet: https://skinobs.com/labo.php?id=145
Read the entire ZOOM#23 here
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78450 CHAVENAY
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